Sunday, 28 March 2010

"Hirse-Pfanne"


We made this german recipe: Hirse-Pfanne.
I didn't add the whipped cream to the yoghurt and it was very good that way too.

It seems that 'Hirse' translates to millet, but I couldn't find very many english recipes with millet. Can you buy millet in England or another english-speaking country?

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